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Cook /Elizabeth Okosun
Cornmeal Is The Secret To Muffin-Inspired Pancakes
Delicious and reliable cornmeal-based muffins are always a treat, so why not create something similar by sprinkling cornmeal into your pancake batter?
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Cook /Molly Harris
Geoffrey Zakarian Braises Short Ribs In A Full Bottle Of Red Wine
Geoffrey Zakarian is revealing his secret to perfectly braised short ribs, sharing he doesn't use a splash of wine in his recipe; he uses the entire bottle.
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Cook /Nikita Ephanov
Salt Your Stew Immediately For The Best Flavor Outcome
The secret to a delicious stew comes from the flavors melding together over a long simmer, so it's important to make sure to get your salt in right away.
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Cook /Brandon Rich
Why You Should Cook With Less Onions And Garlic, According To Radhi Devlukia - Exclusive
According to Radhi Devlukia, the FODMAP diet is an established explanation for why people have begun to remove onions and garlic from their routines.
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Cook /Luna Regina
Canned Black Beans And Pumpkin Are The Ultimate Hearty Stew Duo
When looking for a quality comfort meal, the importance of warmth cannot be understated. If making a stew, throw black beans and pumpkin in for a winning combo.
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Drink /Michelle Welsch
Why You Should Always Double Strain Your Whiskey Sour co*cktail
Nobody wants their co*cktail to be watered down, plain and simple. Double straining your whiskey sours will assure that stray chips of ice don't get through.
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Cook /Elizabeth Okosun
Grilled Okra Is The Earthy Addition To Elevate Your Pasta Salad
Okra is a divisive vegetable for some, but grilling it does the trick when it comes to texture. From there, it tastes great on a number of different salads.
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Drink /Autumn Swiers
Bourbon Will Give Your Next Bloody Mary A Bolder Flavor
Introducing the bloody derby (also known as the shotgun bloody and bloody Marianne): a bourbon-spiked, spicy tomato fantasia you didn't know you were missing.
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Grocery /Julia Collins
14 Best Grocery Store Chains For Pick-Up Orders
Curbside pick-up is a convenient option for shoppers. Check out what you need to know before you place your order at one of these grocery stores.
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Drink /Michelle Welsch
A Roman Holiday Is The Caffeine-Packed Drink With Jungle Bird co*cktail Origins
If you're a fan of tiki co*cktails like the Jungle Bird, you'll want to try the drink's spicier cousin, the gin-based and cold brew coffee-boosted Roman Holiday.
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Cook /Michelle Welsch
Your Microwave Is All You Need To Make Spicy Sriracha-Flavored Salt
Sriracha-flavored salt is the delicious condiment you need to quickly upgrade some of your favorite snacks - and it couldn't be any easier to make!
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Grocery /Elizabeth Okosun
Why You Should Keep Starkist Canned Salmon Off Your Grocery List
Canned salmon is a great staple to keep in your pantry for numerous quick and easy dishes, but the brand you purchase matters when it comes to taste and more.
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Drink /Luna Regina
The Secret To The Best Sauces Is A Few Splashes Of Fortified Wine
Wine is good for more than drinking, it's also good for cooking, and fortified wine is especially great for incorporating into various sauces.
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Cook /September Grace Mahino
Suman Vs Kutsinta: What's The Difference Between These Filipino Rice Cakes?
Throughout the Philippines you'll find dozens of variations of rice cake, with suman and kutsinta among the most popular. Let's get to know them both.
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Cook /Elizabeth Okosun
Is Mayonnaise Actually Considered A Sauce And Not A Condiment?
When spread on a sandwich it's one thing, yet when it's the base of a remoulade it's another. This pantry staple may have more to it than meets the eye.
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Drink /Karen Hart
A Boulevardier co*cktail Swaps Gin With Bourbon For A Sweet Twist On The Negroni
If you're looking for a playful and sweet variation of the Negroni, why not swap in some bourbon and try out the classic Boulevardier co*cktail?
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Cook /Sylvia Tomczak
Catalina Vs French Dressing: What's The Difference?
At first glance, Catalina and French dressings seem similar enough to be mistaken, but the saucy condiments bear qualities that make them clearly distinct.
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Drink /Hunter Wren Miele
We Ranked Every Waterloo Sparkling Water Flavor, Worst To Best
What's not to love about ice-cold, crisp, and refreshing sparkling water on a hot day? We ranked every Waterloo sparkling water flavor to find the best one.
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Drink /Luna Regina
The Tea Brand From Shark Tank You Should Steer Clear Of Buying
When considering the vast expanse of tea brands out there, there are plenty worth avoiding - including one particular "Shark Tank" success story.
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Drink /Autumn Swiers
The Difference Between The Sazerac And Old Fashioned co*cktails Is All In The Whiskey
Two of our favorite co*cktails - the sazerac and the old fashioned - have an immense amount in common, with the exception of the whiskey used.
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Cook /Karen Hart
You Can Store Grapes Longer By Keeping The Stems
Once you bring your fresh grapes home, you'll want to fight the urge to remove them from the stem. Instead, store them as a bunch to increase their longevity!
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Drink /Katie Mach
12 Facts You Should Know About The Martini
As a classic, favorite co*cktail, you might think that martinis are well understood. However, their long history just means there is a lot to know about them.
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Cook /Luna Regina
Why You Should Think Twice Before Cleaning Your Nespresso Machine With Vinegar
Vinegar is a useful component for cleaning all manner of surfaces and appliances, but not your Nespresso machine. The manufacturer directly warns against it.
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Cook /Peggy Aoki
For A Luxurious Spin On Weeknight Salmon, Make It A Lemony Risotto
Folding baked salmon into a herby, lemon risotto results in a decadent but doable mid-week entree that also makes wonderful leftovers.
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News /Molly Harris
Baskin-Robbins Debuts A Unique Floral Flavor For Spring
Baskin-Robbins is preparing to unveil its newest flavor for April and it's an unusual spin on a classic. Introducing, Marigold Dreamsicle ice cream.
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Cook /Brandon Rich
The One Thing You Shouldn't Do When Cooking Burgers, According To Guy Fieri - Exclusive
Guy Fieri understands what top cooks do to get their patties right, and he also knows what you shouldn't do when cooking burgers.
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Exclusives /Sarah Angileri
11 Store-Bought Jarred Pesto Brands, Ranked
A jar of pesto can take your pasta night to a new level. Check out some of our top-ranked store-bought brands and see which ones you should stock up on.
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Restaurants /Matthew Spina
KFC Launches Saucy Nuggets In 3 New Bold Flavors
KFC is getting in on the sauce action by announcing its new Saucy Nuggets, which will come in five flavors - three new and two returning fan favorites.
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Cook /Karen Hart
Add A Delicious, Subtle Sweetness To Your Rice With Sweet Tea
Sweet tea is among the many beverages that can turn plain rice into an incredibly flavorful bite that complements a number of foods.
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